This high quality, carbon steel pan is suitable for searing, as its thickness allows for long pre-heating at high temperatures. Make great meals with this heavy-duty carbon steel frying pan.
Stir Frying lets you cook meats, fish, vegetables and poultry over high heat, using small amounts of cooking oil. As a result, it is a healthier way to eat and you can prepare a whole meal in no time. Vegetables stay crisp and crunchy and meats, poultry and seafood are tender and juicy.
Carbon steel non-stick frying pan
Model: 6102
1.0mm carbon steel
Bakelite handle
Size: 20/26/30cm
Interior: non-stick coating
Exterior: bake enameled
Shink warpping package