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Cast Iron Tagine, CIT2506

Cast Iron Tagine, CIT2506


The base is made from cast iron with flat bottom. It can be used on any heat source, or on it's own as a baking dish in the oven. The conical lid is made from stoneware so it still offers the same cooking features as the original. Steam is re-condensed into water droplets on it's cool walls and falls back into the ingredients keeping it moist.

More details


Cast iron tagine/tajine
Item No.: CIT2506
Body material: cast iron
Lid: stoneware
Coating (exterior/interior): matte black enamel
Diameter: 25cm
Height: 6cm
Packing: in box, then in carton

Features:
Cast iron construction provides even heating and superior heat retention
Can be used on all heat sources
Suitable for slow cooking of meat and vegetables with small amounts of liquid