This stock pot has a thick bottom which is great for cooking something at a slow simmer. The ideal use for this pot is stock, soup, pasta, bulk vegetables or seafood. This saucepot is made from aluminum which is a great conductor of heat and a strong metal.
Nonstick surface makes cleanup easy and promotes low-fat and non-fat cooking
Versatile vessel shape that accommodates several different cooking techniques
Heavy-gauge aluminum construction guarantees even, efficient heating
Rounded bottom for easy scraping
Phenolic handles stay cool on the stove top and provide a stable grip
Sparkling glass and stainless cover gives a clear view of how food is cooking
Aluminum Sauce Pot, 5102
Item No.: 5102
Body material: aluminum alloy
Thickness: 1.8-4mm
Size: 16/18/20/22/24/26/28/30/32/34/38cm
Interior: non-stick coating
Exterior: high temperature painting
Handle: phenolic
Packing: in box, then in carton